Articles publicats en revistes (Nutrició, Ciències de l'Alimentació i Gastronomia)

 

Publications in public/open access derived from the research activities of faculty members at the Universitat de Barcelona.

Recent Submissions

Karlsson, Jessica; Morgillo, Carmine M; Deplano, Alessandro; Smaldone, Giovanni; Pedone, Emilia; Luque Garriga, F. Xavier; Svensson, Mona; Novellino, Ettore; Congiu, Cenzo; Onnis, Valentina; Catalanotti, Bruno; Fowler, Christopher J.
Semba, Richard D; Ferrucci, Luigi; Bartali, Benedetta; Urpí Sardà, Mireia; Zamora-Ros, Raul; Sun, Kai; Cherubini, Antonio; Bandinelli, Stefania; Andrés Lacueva, Ma. Cristina
Clemente Postigo, M.; Queipo-Ortuño, María Isabel; Murri, M.; Boto Ordóñez, María; Perez Martinez, P.; Andrés Lacueva, Ma. Cristina; Cardona, F.; Tinahones, Francisco J.
Chiva Blanch, Gemma; Urpí Sardà, Mireia; Ros Rahola, Emilio; Arranz Martínez, Sara; Valderas Martínez, Palmira; Casas, Rosa; Sacanella Meseguer, Emilio; Llorach, Rafael; Lamuela Raventós, Rosa Ma.; Andrés Lacueva, Ma. Cristina; Estruch Riba, Ramon
Rothwell, Joseph A.; Urpí Sardà, Mireia; Boto Ordóñez, María; Knox, Craig; Llorach Asunción, Rafael; Eisner, Roman; Cruz, Joseph; Neveu, Vanessa; Wishart, David; Manach, Claudine; Andrés Lacueva, Ma. Cristina; Scalbert, Augustin

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If you are a member of the UB and you are interested in publishing research contents here please contact recercat@ub.edu or read the instructions.


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