2021-07-16T17:49:42Z
2021-07-16T17:49:42Z
2020-12-15
2021-07-16T17:49:42Z
Basic food must be guaranteed by States as a fundamental right of all people. In this article we defend the hypothesis that the path of justiciability is insufficient to achieve full recognition of the right to food as a fundamental social right. A strong and active public sphere is needed to address the obstacles to this recognition today. Some of them are actually related to the inherited legal culture. And, on the other hand, that promotes the creation of new institutions to guarantee social rights. The constitutional State needs a 'fourth estate' that guarantees fundamental rights and protects the common good from private powers.
Artículo
Versión publicada
Inglés
Drets fonamentals; Drets socials i econòmics; Dret a l'alimentació; Civil rights; Social and economic rights; Right to food
Universidad de Jaén
Reproducció del document publicat a: https://doi.org/10.17561/tahrj.v15.5826
The Age of Human Rights Journal, 2020, num. 15, p. 263-275
https://doi.org/10.17561/tahrj.v15.5826
cc-by (c) Silveira Gorski, Héctor Claudio, 2020
https://creativecommons.org/licenses/by/4.0/