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dc.contributor.author | Ruiz-Roldán, Lidia |
---|---|
dc.contributor.author | Martínez-Puchol, Sandra |
dc.contributor.author | Gomes, Cláudia |
dc.contributor.author | Palma, Noemí |
dc.contributor.author | Riveros, Maribel |
dc.contributor.author | Ocampo, Karen |
dc.contributor.author | Durand, David |
dc.contributor.author | Ochoa, Theresa J. |
dc.contributor.author | Ruiz, Joaquim |
dc.contributor.author | Pons, Maria J. |
dc.date | 2019-06-05T14:15:08Z |
dc.date | 2019-06-05T14:15:08Z |
dc.date | 2018-09 |
dc.date | 2019-05-27T09:00:01Z |
dc.identifier.citation | 1726-4634 |
dc.identifier.uri | http://hdl.handle.net/2445/134607 |
dc.format | 8 p. |
dc.format | application/pdf |
dc.language.iso | eng |
dc.publisher | Instituto Nacional de Salud |
dc.relation | Reproducció del document publicat a: http://dx.doi.org/10.17843/rpmesp.2018.353.3737 |
dc.relation | Revista peruana de medicina experimental y salud publica, 2018, vol. 35, num. 3 |
dc.relation | http://dx.doi.org/10.17843/rpmesp.2018.353.3737 |
dc.rights | cc by-nc (c) Ruiz-Roldan et al., 2018 |
dc.rights | info:eu-repo/semantics/openAccess |
dc.rights | http://creativecommons.org/licenses/by-nc/3.0/es/ |
dc.subject | Escheríchia coli |
dc.subject | Carn |
dc.subject | Perú |
dc.subject | Escherichia coli |
dc.subject | Meat |
dc.subject | Peru |
dc.title | Presencia de Enterobacteriaceae y Escherichia coli multirresistente a antimicrobianos en carne adquirida en mercados tradicionales en Lima |
dc.type | info:eu-repo/semantics/article |
dc.type | info:eu-repo/semantics/publishedVersion |
dc.description.abstract |