Field-amplified sample injection-micellar electrokinetic capillary chromatography for the analysis of bisphenol A, bisphenol F, and their diglycidyl ethers and derivatives in canned soft drinks

dc.contributor.author
Gallart Ayala, Hèctor
dc.contributor.author
Núñez Burcio, Oscar
dc.contributor.author
Moyano Morcillo, Encarnación
dc.contributor.author
Galcerán Huguet, M. Teresa
dc.date.issued
2016-05-03T08:15:51Z
dc.date.issued
2016-05-03T08:15:51Z
dc.date.issued
2010-04-26
dc.date.issued
2016-05-03T08:15:56Z
dc.identifier
0173-0835
dc.identifier
https://hdl.handle.net/2445/98193
dc.identifier
581180
dc.description.abstract
Conditions were established for the separation and analysis of Bisphenol A (BPA), Bisphenol F (BPF), and their diglycidyl ethers, by micellar electrokinetic capillary chromatography (MECC). Good resolution was obtained for all compounds, although in order to achieve the separation of ortho-ortho, ortho-para, and para-para isomers of Bisphenol F diglycidyl ether (BFDGE), BFDGE¿2H2O and BFDGE¿2HCl, it was necessary to use a 25 µm I.D. fused-silica capillary. To increase sensitivity, a field amplified sample injection (FASI)-MECC method was developed using 10 mM sodium dodecyl sulfate (SDS) solution as injection matrix and a 75 µm I.D. fused-silica capillary. Instrumental quality parameters such as limits of detection (0.999), and run-to-run and day-to-day precisions (relative standard deviations (RSD) values lower than 12.5%) were determined. Finally, the suitability of the FASI-MECC method for the analysis of BPA, BPF and their diglycidyl ethers in canned soft-drinks was evaluated. Quantitation was performed by matrix-matched calibration using a plastic-bottled isotonic drink as matrix. The results showed that FASI-MECC is an economic method for the screening and quantitation of these kinds of compounds in soft-drink beverages, with no loss of reproducibility, and effective at concentrations lower than the specific migration level (SML) values established by the European Union.
dc.format
26 p.
dc.format
application/pdf
dc.language
eng
dc.publisher
Wiley-VCH
dc.relation
Versió postprint del document publicat a: http://dx.doi.org/10.1002/elps.200900606
dc.relation
Electrophoresis, 2010, vol. 31, num. 9, p. 1550-1559
dc.relation
http://dx.doi.org/10.1002/elps.200900606
dc.rights
(c) Wiley-VCH, 2010
dc.rights
info:eu-repo/semantics/openAccess
dc.source
Articles publicats en revistes (Enginyeria Química i Química Analítica)
dc.subject
Begudes carbòniques
dc.subject
Química dels aliments
dc.subject
Fenols
dc.subject
Cromatografia
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Envasament d'aliments
dc.subject
Carbonated beverages
dc.subject
Food composition
dc.subject
Phenols
dc.subject
Chromatography
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Food packaging
dc.title
Field-amplified sample injection-micellar electrokinetic capillary chromatography for the analysis of bisphenol A, bisphenol F, and their diglycidyl ethers and derivatives in canned soft drinks
dc.type
info:eu-repo/semantics/article
dc.type
info:eu-repo/semantics/acceptedVersion


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