High-resolution mass spectrometry applied to the study of metabolome modifications in various chicken tissues after amoxicillin administration

dc.contributor.author
Hermo Outeiral, Ma. del Pilar
dc.contributor.author
Saurina, Javier
dc.contributor.author
Barbosa Torralbo, José
dc.contributor.author
Barrón Bueno, Dolores
dc.date.issued
2014-01-30T09:59:32Z
dc.date.issued
2014-01-30T09:59:32Z
dc.date.issued
2014
dc.date.issued
2014-01-30T09:59:32Z
dc.identifier
0308-8146
dc.identifier
https://hdl.handle.net/2445/49273
dc.identifier
632234
dc.identifier
24491747
dc.description.abstract
The performance of high resolution accurate mass spectrometry (HRMS) operating in full scan MS mode was investigated for the quantitative determination of amoxicillin (AMX) as well as qualitative analysis of metabolomic profiles in tissues of medicated chickens. The metabolomic approach was exploited to compile analytical information on changes in the metabolome of muscle, kidney and liver from chickens subjected to a pharmacological program with AMX. Data consisting of m/z features taken throughout the entire chromatogram were extracted and filtered to be treated by Principal Component Analysis. As a result, it was found that medicated and non-treated animals were clearly clustered in distinct groups. Besides, the multivariate analysis revealed some relevant mass features contributing to this separation. In this context, recognizing those potential markers of each chicken class was a priority research for both metabolite identification and, obviously, evaluation of food quality and health effects associated to food consumption.
dc.format
35 p.
dc.format
application/pdf
dc.format
application/pdf
dc.language
eng
dc.publisher
Elsevier B.V.
dc.relation
Versió postprint del document publicat a: http://dx.doi.org/10.1016/j.foodchem.2013.12.080
dc.relation
Food Chemistry, 2014, vol. 153, p. 405-413
dc.relation
http://dx.doi.org/10.1016/j.foodchem.2013.12.080
dc.rights
(c) Elsevier B.V., 2014
dc.rights
info:eu-repo/semantics/openAccess
dc.source
Articles publicats en revistes (Enginyeria Química i Química Analítica)
dc.subject
Amoxicil·lina
dc.subject
Anàlisi multivariable
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Espectrometria de masses
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Gallines
dc.subject
Qualitat dels aliments
dc.subject
Amoxicillin
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Multivariate analysis
dc.subject
Mass spectrometry
dc.subject
Hens
dc.subject
Food quality
dc.title
High-resolution mass spectrometry applied to the study of metabolome modifications in various chicken tissues after amoxicillin administration
dc.type
info:eu-repo/semantics/article
dc.type
info:eu-repo/semantics/acceptedVersion


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