Emotional eating and cognitive restraint mediate the association between sleep quality and BMI in young adults

dc.contributor.author
Cambras Riu, Trinitat
dc.contributor.author
Hernáez Camba, Álvaro
dc.contributor.author
Zerón-Rugerio, María Fernanda
dc.contributor.author
Izquierdo Pulido, Maria
dc.date.issued
2024-01-30T12:33:39Z
dc.date.issued
2024-02-29T06:10:16Z
dc.date.issued
2022-03-01
dc.date.issued
2024-01-30T12:33:39Z
dc.identifier
0195-6663
dc.identifier
https://hdl.handle.net/2445/206689
dc.identifier
717259
dc.description.abstract
<p>This cross-sectional study was designed to investigate whether diet quality and eating behaviors could mediate the association between sleep quality and body mass index (BMI) in young adults. For all participants (n=925; aged 21(2.5); 77.8% women) we evaluated: BMI, sleep quality, diet quality, and eating behavior dimensions (emotional eating, cognitive restraint, and uncontrolled eating). Linear regression models were used to test associations between exposure and outcome variables. Path analysis was conducted with all potential mediators and covariates entered at the same time. Results showed that emotional eating (β=0.04 [95% CI: 0.03;0.06]), cognitive restraint (β= 0.03 [95% CI: 0.01;0.04]), uncontrolled eating (β= 0.02 [95% CI: 0.01;0.04]) and diet quality (β= -0.14 [95% CI: -0.19;-0.08]) were significantly associated with sleep quality. Additionally, BMI was significantly associated with PSQI score (β= 0.09 [95% CI: 0.01;0.17]), emotional eating (β= 0.89 [95% CI: 0.60;1.18]), and cognitive restraint (β= 1.37 [95% CI: 1.02;1.71]). After testing for mediation, results revealed that emotional eating and cognitive restraint evidenced a significant mediating effect on the association between sleep quality and BMI. Additionally, diet quality was significantly associated with emotional eating (β= -0.35 [95% CI: -0.56;-0.13]), cognitive restraint (β= 0.53 [95% CI: 0.27;0.79]), and uncontrolled eating (β= -0.49 [95% CI: -0.74;-0.25]). In conclusion, young adults with poor sleep quality are more likely to deal with negative emotions with food, which, in turn, could be associated with higher cognitive restraint, becoming a vicious cycle that has a negative impact on body weight. Our results also emphasize the role of eating behaviors as determinants of diet quality, highlighting the importance of considering sleep quality and eating behaviors when designing obesity prevention strategies in this population.</p>
dc.format
1 p.
dc.format
application/pdf
dc.language
eng
dc.publisher
Elsevier Ltd
dc.relation
Versió postprint del document publicat a: https://doi.org/10.1016/j.appet.2021.105899
dc.relation
Appetite, 2022, vol. 170
dc.relation
https://doi.org/10.1016/j.appet.2021.105899
dc.rights
cc-by-nc-nd (c) Elsevier Ltd, 2022
dc.rights
http://creativecommons.org/licenses/by-nc-nd/4.0/
dc.rights
info:eu-repo/semantics/openAccess
dc.source
Articles publicats en revistes (Infermeria Fonamental i Clínica)
dc.subject
Hàbits alimentaris
dc.subject
Trastorns del son
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Fisiologia del son
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Trastorns de la gana
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Food habits
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Sleep disorders
dc.subject
Sleep physiology
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Appetite disorders
dc.title
Emotional eating and cognitive restraint mediate the association between sleep quality and BMI in young adults
dc.type
info:eu-repo/semantics/article
dc.type
info:eu-repo/semantics/acceptedVersion


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