Arsenosugar extracted from algae: Isolation by anionic exchange solid-phase extraction

dc.contributor.author
Morales-Rodríguez, Alba
dc.contributor.author
Pérez-López, Miquel
dc.contributor.author
Puigpelat Rubio, Elle
dc.contributor.author
Sahuquillo Estrugo, Àngels
dc.contributor.author
Barrón Bueno, Dolores
dc.contributor.author
López Sánchez, José Fermín
dc.date.issued
2023-03-08T18:13:35Z
dc.date.issued
2023-03-08T18:13:35Z
dc.date.issued
2022-10-04
dc.date.issued
2023-03-08T18:13:35Z
dc.identifier
0021-9673
dc.identifier
https://hdl.handle.net/2445/194894
dc.identifier
725456
dc.description.abstract
Obtaining reliable speciation data for evaluating dietary exposure, and increasing understanding of arsenic biochemistry in algae, are hindered by the availability of suitable standards of arsenosugars, the major species in these types of samples. Moreover, chemical syntheses of such compounds have been reported to be complex and tedious. The aim of this work was to investigate the feasibility of the anionic exchange SPE cartridges (SAX and WAX) as an easy and quick alternative for the isolation and preconcentration of arsenosugars. Two commercial silica-based SPE cartridges strong anion exchange sorbent (DSC-SAX) and weak anion exchange sorbent (DSC-NH2) were compared for the SPE of three arsenosugars (PO4-Sug, SO3-Sug and SO4-Sug). The effect of pH, ionic strength, type of salt and elution solvent on the elution protocols of these arsenosugars are studied. Eluted solutions from SPE were analyzed by ICP-MS for total arsenic content and IC-ICP-MS for the study of arsenic speciation. The developed SPE procedure allows to obtain a solution containing the three arsenosugars isolated from other arsenic species with recoveries over 75% for SO3-Sug and SO4-Sug, whereas for PO4-Sug were around 45%.
dc.format
7 p.
dc.format
application/pdf
dc.language
eng
dc.publisher
Elsevier B.V.
dc.relation
Reproducció del document publicat a: https://doi.org/10.1016/j.chroma.2022.463549
dc.relation
Journal of Chromatography A, 2022, vol. 1684, p. 1-7
dc.relation
https://doi.org/10.1016/j.chroma.2022.463549
dc.rights
cc-by-nc-nd (c) Morales-Rodríguez et al., 2022
dc.rights
https://creativecommons.org/licenses/by-nc-nd/4.0/
dc.rights
info:eu-repo/semantics/openAccess
dc.source
Articles publicats en revistes (Nutrició, Ciències de l'Alimentació i Gastronomia)
dc.subject
Algues
dc.subject
Arsènic
dc.subject
Química analítica
dc.subject
Algae
dc.subject
Arsenic
dc.subject
Analytical chemistry
dc.title
Arsenosugar extracted from algae: Isolation by anionic exchange solid-phase extraction
dc.type
info:eu-repo/semantics/article
dc.type
info:eu-repo/semantics/publishedVersion


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