dc.contributor.author
Camprubí, Daniel
dc.contributor.author
Moreno García, Estela
dc.contributor.author
Almuedo Riera, Alex
dc.contributor.author
Martínez Yoldi, Miguel Julián
dc.contributor.author
Navarro, Alexander
dc.contributor.author
Martínez Hernández, Eugenia
dc.contributor.author
Muñoz, José
dc.contributor.author
Ambrosioni, Juan
dc.date.issued
2021-04-12T16:41:19Z
dc.date.issued
2021-04-25T05:10:25Z
dc.date.issued
2020-04-25
dc.date.issued
2021-04-12T16:41:19Z
dc.identifier
https://hdl.handle.net/2445/176203
dc.description.abstract
As described by Kerlik, et al, tick-borne encephalitis (TBE) is an emerging infectionin Europe and alimentary transmission is increasingly being reported in some European countries[1,2]. However, this is not the case in Spain where no previous cases have been reported [2,3]. Herein, we describe an imported case of TBE in Spain in a boy who probably acquired the virus by ingestion of contaminated milky products in a trip to Estonia.
dc.format
application/pdf
dc.relation
Versió postprint del document publicat a: https://doi.org/10.1016/j.tmaid.2020.101701
dc.relation
Travel Medicine and Infectious Disease, 2020, vol. 37, num. 101701
dc.relation
https://doi.org/10.1016/j.tmaid.2020.101701
dc.rights
cc-by-nc-nd (c) Elsevier, 2020
dc.rights
http://creativecommons.org/licenses/by-nc-nd/3.0/es
dc.rights
info:eu-repo/semantics/openAccess
dc.source
Articles publicats en revistes (Medicina)
dc.title
First imported case of tick-borne encephalitis in Spain - was it alimentary?
dc.type
info:eu-repo/semantics/article
dc.type
info:eu-repo/semantics/acceptedVersion