Liquid chromatography-tandem mass spectrometry analysis of eicosanoids and related compounds in cell models

dc.contributor.author
Martín Venegas, Raquel
dc.contributor.author
Jáuregui Pallarés, Olga
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Moreno Aznárez, Juan José
dc.date.issued
2020-06-02T08:50:44Z
dc.date.issued
2020-06-02T08:50:44Z
dc.date.issued
2014-05-24
dc.date.issued
2020-06-02T08:50:44Z
dc.identifier
1570-0232
dc.identifier
https://hdl.handle.net/2445/163671
dc.identifier
649676
dc.identifier
24932539
dc.description.abstract
Enzyme- and free radical-catalyzed oxidation of polyunsaturated fatty acids (PUFAs) produces the eicosanoids, docosanoids and octadecanoids. This large family of potent bioactive lipids is involved in many biochemical and signaling pathways which are implicated in physiological and pathophysiological processes and can be viable therapeutic targets. Liquid chromatography-tandem mass spectrometry (LC-MS/MS) offers selectivity, sensitivity, robustness and high resolution and is able to analyze a large number of eicosanoids in biological samples in a short time. The present article reviews and discusses reported LC-MS/MS methods and the results obtained from their application in cell models. Reliable analytical outcomes are critically important for understanding physiological and pathophysiological cellular processes, such as inflammation, diseases with inflammatory components (e.g., cardiovascular disease, diabetes, metabolic syndrome), as well as cancer. Reported findings obtained by using the LC-MS/MS methodology in cell systems may have important predictive as well as nutritional and pharmacological implications. We conclude that the LC-MS/MS methodology is a versatile and reliable analytical tool for the simultaneous analysis of multiple PUFA-derived metabolites including the eicosanoids in cell culture samples at concentrations on the pM/nM threshold, i.e. at baseline and after stimulation.
dc.format
9 p.
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application/pdf
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application/pdf
dc.language
eng
dc.publisher
Elsevier B.V.
dc.relation
Versió postprint del document publicat a: https://doi.org/10.1016/j.jchromb.2014.05.024
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Journal Of Chromatography B-Analytical Technologies In The Biomedical And Life Sciences, 2014, vol. 964, p. 41-49
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https://doi.org/10.1016/j.jchromb.2014.05.024
dc.rights
(c) Elsevier B.V., 2014
dc.rights
info:eu-repo/semantics/openAccess
dc.source
Articles publicats en revistes (Nutrició, Ciències de l'Alimentació i Gastronomia)
dc.subject
Espectrometria de masses
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Cromatografia de líquids
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Prostaglandines
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Cultiu cel·lular
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Mass spectrometry
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Liquid chromatography
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Prostaglandins
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Cell culture
dc.title
Liquid chromatography-tandem mass spectrometry analysis of eicosanoids and related compounds in cell models
dc.type
info:eu-repo/semantics/article
dc.type
info:eu-repo/semantics/acceptedVersion


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