dc.contributor.author
Zagmutt Caroxa, Sebastián
dc.contributor.author
Mera Nanín, Paula
dc.contributor.author
Soler Vázquez, M. Carmen
dc.contributor.author
Herrero Rodríguez, Laura
dc.contributor.author
Serra i Cucurull, Dolors
dc.date.issued
2018-11-09T18:36:24Z
dc.date.issued
2019-07-18T05:10:16Z
dc.date.issued
2018-07-18
dc.date.issued
2018-11-09T18:36:24Z
dc.identifier
https://hdl.handle.net/2445/125980
dc.description.abstract
The current obesity epidemic is a major worldwide health and economic burden. In the modern environment, an increase in the intake of high-fat and high-sugar foods plays a crucial role in the development of obesity by disrupting the mechanisms governing food intake and energy balance. Food intake and whole-body energy balance are regulated by the central nervous system through a sophisticated neuronal network located mostly in the hypothalamus. In particular, the hypothalamic arcuate nucleus (ARC) is a fundamental center that senses hormonal and nutrient-related signals informing about the energy state of the organism. The ARC contains two small, defined populations of neurons with opposite functions: anorexigenic proopiomelanocortin (POMC)-expressing neurons and orexigenic Agouti-related protein (AgRP)-expressing neurons. AgRP neurons, which also co-produce neuropeptide Y (NPY) and γ-Aminobutyric acid (GABA), are involved in an increase in hunger and a decrease in energy expenditure. In this review, we summarize the key findings from the most common animal models targeting AgRP neurons and the tools used to discern the role of this specific neuronal population in the control of peripheral metabolism, appetite, feeding-related behavior, and other complex behaviors. We also discuss how knowledge gained from these studies has revealed new pathways and key proteins that could be potential therapeutic targets to reduce appetite and food addictions in obesity and other diseases.
dc.format
application/pdf
dc.publisher
Elsevier B.V.
dc.relation
Versió postprint del document publicat a: https://doi.org/10.1016/j.bcp.2018.07.008
dc.relation
Biochemical Pharmacology, 2018, vol. 155, p. 224-232
dc.relation
https://doi.org/10.1016/j.bcp.2018.07.008
dc.rights
cc-by-nc-nd (c) Elsevier B.V., 2018
dc.rights
http://creativecommons.org/licenses/by-nc-nd/3.0/es
dc.rights
info:eu-repo/semantics/openAccess
dc.source
Articles publicats en revistes (Bioquímica i Fisiologia)
dc.subject
Sistema nerviós central
dc.subject
Consum d'aliments
dc.subject
Neurofisiologia
dc.subject
Psicofisiologia
dc.subject
Central nervous system
dc.subject
Food consumption
dc.subject
Neurophysiology
dc.subject
Psychophysiology
dc.title
Targeting AgRP neurons to maintain energy balance: lessons from animal models
dc.type
info:eu-repo/semantics/article
dc.type
info:eu-repo/semantics/acceptedVersion