Prevalence of sensitization to avian or fungal proteins in different work environments

dc.contributor.author
Sánchez-Díez, Silvia
dc.contributor.author
Senar, Juan Carlos
dc.contributor.author
Muñoz, Xavier
dc.date.accessioned
2024-05-14T08:30:16Z
dc.date.accessioned
2024-07-29T07:31:12Z
dc.date.available
2024-05-14T08:30:16Z
dc.date.available
2024-07-29T07:31:12Z
dc.date.issued
2019
dc.identifier.uri
http://hdl.handle.net/2072/537589
dc.description.abstract
Hypersensitivity pneumonitis (HP) is usually caused by the inhalation of avian and fungal proteins. The present study assesses a cohort of Urban Pest Surveillance and Control Service (UPSCS) workers with high exposure to avian and fungal antigens, in order to identify their degree of sensitization to these antigens and the potential risk of developing HP.
eng
dc.format.extent
2 p.
cat
dc.language.iso
eng
cat
dc.relation.ispartof
European respiratory journal, vol. 54, núm. 63 (2019)
cat
dc.rights
© The authors 2019
dc.source
RECERCAT (Dipòsit de la Recerca de Catalunya)
dc.subject.other
Pneumònia
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dc.subject.other
Zoonosi
cat
dc.subject.other
Ocells
cat
dc.subject.other
Malalties dels ocells
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dc.title
Prevalence of sensitization to avian or fungal proteins in different work environments
cat
dc.type
info:eu-repo/semantics/article
cat
dc.type
info:eu-repo/semantics/publishedVersion
cat
dc.subject.udc
59
cat
dc.embargo.terms
cap
cat
dc.identifier.doi
https://doi.org/10.1183/13993003.congress-2019.PA2819
dc.rights.accessLevel
info:eu-repo/semantics/openAccess


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