Now showing items 61-80 of 182

    Virgin olive oil volatile fingerprint and chemometrics: Towards an instrumental screening tool to grade the sensory quality 

    Quintanilla-Casas, Beatriz; Bustamante Alonso, Julen; Guardiola Ibarz, Francesc; García González, Diego Luís; Barbieri, Sara; Bendini, Alessandra; Gallina Toschi, Tullia; Vichi, S. (Stefania); Tres Oliver, Alba (Publication date: 2020-05-07)

    Sensory quality, assessed following a standardized method, is one of the parameters defining the commercial category of virgin olive oil. Considering the difficulties linked to the organoleptic evaluation, especially the ...

    Changes in the Volatile Profile of Wheat Sourdough Produced with the Addition of Cava Lees 

    Martín Garcia, Alba; Comas Basté, Oriol; Riu Aumatell, Montserrat; Latorre Moratalla, Mariluz; López Tamames, Elvira (Publication date: 2023-03-20)

    The volatile fraction is of great importance for the organoleptic quality and consumer acceptance of bread. The use of sourdough improves the sensory profile of bread, as well as the addition of new ingredients to the ...

    Quantitative Dietary Fingerprinting (QDF)-A Novel Tool for Comprehensive Dietary Assessment Based on Urinary Nutrimetabolomics 

    González-Domínguez, Raúl; Urpí Sardà, Mireia; Jáuregui Pallarés, Olga; Needs, Paul W.; Kroon, Paul A.; Andrés Lacueva, Ma. Cristina (Publication date: 2020-04-29)

    Accurate dietary assessment is a challenge in nutritional research, needing powerful and robust tools for reliable measurement of food intake biomarkers. In this work, we have developed a novel quantitative dietary ...

    Portable NIR spectroscopy to simultaneously trace honey botanical and geographicl origins and detect syrup adulteration. 

    Caredda, Marco; Ciulu, Marco; Tilocca, F.; Langasco, Ilaria; Núñez Burcio, Oscar; Sentellas, Sonia; Saurina, Javier; Pilo, Maria I.; Spano, Nadia; Sanna, Gavino; Mara, Alessandro (Publication date: 2024-10-25)

    Fraudulent practices concerning honey are growing fast and involve misrepresentation of origin and adulteration. Simple and feasible methods for honey authentication are needed to ascertain honey compliance and quality. ...

    Cocoa Diet Prevents Antibody Synthesis and Modifies Lymph Node Composition and Functionality in a Rat Oral Sensitization Model 

    Camps i Bossacoma, Mariona; Abril Gil, Maria del Mar; Saldaña-Ruíz, Sandra; Franch i Masferrer, Àngels; Pérez-Cano, Francisco J.; Castell, Margarida (Publication date: 2020-03-02)

    Cocoa powder, a rich source of polyphenols, has shown immunomodulatory properties in both the intestinal and systemic immune compartments of rats. The aim of the current study was to establish the effect of a cocoa diet ...

    Tracking Soil Organic Carbon and Nitrogen under Organic Management: A Temporal Perspective 

    Bragg, Daniel; Romanyà i Socoró, Joan; Blanco Moreno, José Manuel; Sans, Xavier (Sans i Serra) (Publication date: 2025-10-20)

    Understanding the long-term impact of agricultural practices on soil parameters is essential for improving soil quality and sustainability. Soil Organic Carbon (SOC) and total Nitrogen (N) are key indicators due to their ...

    Access to Enantiopure Advanced Intermediates en Route to Madangamines 

    Are, Celeste; Pérez Bosch, Maria; Ballette, Roberto; Proto, Stefano; Caso, Federica; Yayik, Nihan; Bosch Cartes, Joan; Amat Tusón, Mercedes (Publication date: 2020-05-05)

    The synthesis of enantiopure ABCE and ABCD tetracyclic advanced intermediates en route to madangamine alkaloids and studies for the construction of the triunsaturated 15-membered D ring of madangamine B and the saturated ...

    Characterization of sparkling wine based on polyphenolic profiling by liquid chromatography coupled to mass spectrometry 

    Oliva, Eleonora; Mir-Cerdà, Aina; Sergi, Manuel; Sentellas, Sonia; Saurina, Javier (Publication date: 2025-03-11)

    Polyphenols are phytochemicals naturally present in wines that arouse much interest in the scientific community due to their healthy properties. In addition, their role as descriptors of various wine qualities, such as the ...

    Untargeted profiling of concordant/discordant phenotypes of high insulin resistance and obesity to predict the risk of developing diabetes 

    Marco Ramell, Anna; Tulipani, Sara; Palau Rodríguez, Magalí; González-Domínguez, Raúl; Miñarro Alonso, Antonio; Jáuregui Pallarés, Olga; Sànchez, Àlex (Sànchez Pla); Macias-Gonzalez, Manuel; Cardona, Fernando; Tinahones, Francisco J.; Andrés Lacueva, Ma. Cristina (Publication date: 2020-07-03)

    This study explores the metabolic profiles of concordant/discordant phenotypes of high insulin resistance (IR) and obesity. Through untargeted metabolomics (LC-ESI-QTOF-MS), we analyzed the fasting serum of subjects with ...

    Dietary patterns and Cardiovascular risk factors in spanish adolescents: A cross-sectional analysis of the SI! program for health promotion in secondary schools 

    Bodega, Patricia; Fernández Alvira, Juan Miguel; Santos-Beneit, Gloria; Cos Gandoy, Amaya de; Fernández Jiménez, Rodrigo; Moreno, Luis Alberto; Miguel, Mercedes de; Carral, Vanesa; Orrit, Xavier; Carvajal, Isabel; Storniolo, Carolina Emilia; Tresserra i Rimbau, Anna; Doménech, Mónica; Estruch Riba, Ramon; Lamuela Raventós, Rosa Ma.; Fuster, Valentín (Publication date: 2020-02-24)

    Previous studies on the association between dietary habits and cardiovascular risk factors (CVRF) in adolescents have generated conflicting results. The aim of this study was to describe dietary patterns (DP) in a large ...

    New approach for the diagnosis of histamine intolerance based on the determination of histamine and methylhistamine in urine. 

    Comas Basté, Oriol; Latorre Moratalla, Mariluz; Bernacchia, Roberta; Veciana Nogués, María Teresa; Vidal Carou, Ma. Carmen (Publication date: 2020-05-29)

    Histamine intolerance is a disorder in the homeostasis of histamine due to a reduced intestinal degradation of this amine, mainly caused by diamine oxidase (DAO) enzyme deficiency, which provokes its accumulation in plasma ...

    Anthropometric indicators of adiposity and diet related with sleep quality in Ecuadorian adults 

    Carpio Arias, Tannia Valeria; Zerón-Rugerio, María Fernanda; Cando-Oñate, F.; Cambras Riu, Trinitat; Izquierdo Pulido, Maria (Publication date: 2018-02-01)

    Podeu consultar el III Workshop anual INSA-UB complet a: http://hdl.handle.net/2445/118993

    Novel strategies for improving dietary exposure assessment: Multiple-data fusion is a more accurate measure than the traditional single-biomarker approach 

    Garcia Aloy, Mar; Rabassa Bonet, Montserrat; Casas-Agustench, Patricia; Hidalgo Liberona, Nicole; Llorach, Rafael; Andrés Lacueva, Ma. Cristina (Publication date: 2017-12-05)

    BACKGROUND: Accurate measurement of food intake is the cornerstone of understanding the links between diet and optimal health status or risk of disease. The utilization of metabolomics approaches is revolutionizing the ...

    Caracterització de l'aroma dels vins (Seminaris de Recerca 2012) 

    Riu Aumatell, Montserrat (Publication date: 2016-05-03)

    Characterization of metabolomic profile associated with metabolic improvement after bariatric surgery in subjects with morbid obesity 

    Palau Rodríguez, Magalí; Tulipani, Sara; Marco Ramell, Anna; Miñarro Alonso, Antonio; González-Domínguez, Raúl; Sànchez, Àlex (Sànchez Pla); Ramos Molina, Bruno; Tinahones, Francisco J.; Andrés Lacueva, Ma. Cristina (Publication date: 2020-05-26)

    The exact impact of bariatric surgery in metabolically 'healthy' (MH) or 'unhealthy' (MU) phenotypes for the study of the metabolic improvement is still unknown. We applied an untargeted LC-ESI-TripleTOF-MS-driven metabolomics ...

    Arsenosugar extracted from algae: Isolation by anionic exchange solid-phase extraction 

    Morales-Rodríguez, Alba; Pérez-López, Miquel; Puigpelat Rubio, Elle; Sahuquillo Estrugo, Àngels; Barrón Bueno, Dolores; López Sánchez, José Fermín (Publication date: 2023-03-08)

    Obtaining reliable speciation data for evaluating dietary exposure, and increasing understanding of arsenic biochemistry in algae, are hindered by the availability of suitable standards of arsenosugars, the major species ...

    Quality losses in virgin olive oil due to washing and short-term storage before olive milling 

    Vichi, S. (Stefania); Boynuegri, Pinar; Caixach Gamisans, Josep; Romero, Agustí (Publication date: 2020-06-29)

    To identify critical points during olive mill pre-processing operations, the effect of the closed circuit washing stage on the olives microbiological contamination and the influence of the successive short-term storage on ...

    Meta-Analysis of the Effects of Foods and Derived Products Containing Ellagitannins and Anthocyanins on Cardiometabolic Biomarkers: Analysis of Factors Influencing Variability of the Individual Responses 

    García Conesa, María Teresa; Chambers, Karen; Combet, Emilie; Pinto, Paula; Garcia Aloy, Mar; Andrés Lacueva, Ma. Cristina; Pascual Teresa, Sonia de; Mena, Pedro; Konic Ristic, Aleksandra; Hollands, Wendy J.; Kroon, Paul A.; Rodriguez-Mateos, Ana; Istas, Geoffrey; Kontogiorgis, Christos A.; Rai, Dilip K.; Gibney, Eileen R.; Morand, Christine; Espín, Juan Carlos; González-Sarrías, Antonio (Publication date: 2020-02-13)

    Understanding interindividual variability in response to dietary polyphenols remains essential to elucidate their effects on cardiometabolic disease development. A meta-analysis of 128 randomized clinical trials was conducted ...

    Fibroblast Growth Factor 21 and the Adaptive Response to Nutritional Challenges. 

    Martínez Garza, Úrsula; Torres-Oteros, Daniel; Yarritu-Gallego, Alex; Marrero González, Pedro F.; Haro Bautista, Diego; Relat Pardo, Joana (Publication date: 2020-05-27)

    The Fibroblast Growth Factor 21 (FGF21) is considered an attractive therapeutic target for obesity and obesity-related disorders due to its beneficial effects in lipid and carbohydrate metabolism. FGF21 response is essential ...

    Lipids and physical function in older adults 

    Casas Agustench, Patricia; Cherubini, Antonio; Andrés-Lacueva, C. (Publication date: 2020-07-16)

    PURPOSE OF REVIEW: Healthy aging is a public health priority. The maintenance of adequate physical function is recognized as a key element of healthy aging. In recent years, scientific evidence has increased concerning the ...