dc.contributor.author
Geiger, Ben Baumberg
dc.contributor.author
Edmiston, Daniel
dc.contributor.author
Scullion, Lisa
dc.contributor.author
Summers, Kate
dc.contributor.author
Vries, Robert de
dc.contributor.author
Ingold, Jo
dc.contributor.author
Robertshaw, David
dc.contributor.author
Young, David
dc.identifier
https://ddd.uab.cat/record/286250
dc.identifier
urn:isbn:978-1-912337-53-8
dc.identifier
urn:oai:ddd.uab.cat:286250
dc.identifier
urn:oai:egreta.uab.cat:publications/00b056f9-3b95-4998-a09c-b97cd3d7c108
dc.identifier
urn:pure_id:392166878
dc.description.abstract
This report looks in detail at food insecurity among benefit claimants using YouGov surveys of the general public (n=2,600) and of claimants (n=6,300), both conducted for the Welfare at a (Social) Distance project in May/June 2021. We look at two measures of food insecurity:-Any food insecurity, where the quality and variety of people's diets were affected by lack of money (e.g. people couldn't afford to eat balanced meals in the last 30 days);-Severe food insecurity, where the amount of food that people eat has been reduced by lack of money (e.g. cutting the size of/skipping meals in the last 30 days). We come to seven conclusions about benefits and food insecurity.
dc.format
application/pdf
dc.publisher
The Health Foundation,
dc.relation
Welfare at a social distance ; 2021
dc.rights
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dc.rights
https://rightsstatements.org/vocab/InC/1.0/
dc.subject
SDG 2 - Zero Hunger
dc.title
Hunger and the welfare state : food insecurity among benefit claimants in the UK