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Title: | Consumer’s segmentation based on acceptability of boar meat in a study carried out in Barcelona (ES) and Reading (UK) |
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Author: | Panella, Nuria; Blanch, Marta; Fonts-i-Furnols, Maria; Kallas, Zein; Oliver, Maria Angels |
Other authors: | Universitat Politècnica de Catalunya. Departament d'Enginyeria Agroalimentària i Biotecnologia |
Abstract: | |
Subject(s): | -Àrees temàtiques de la UPC::Enginyeria agroalimentària::Indústries agroalimentàries::Indústria de la carn -Consumers--Attitudes -Boar taint -pig meat -castration -Consumidors--Actituds |
Rights: | Attribution-NonCommercial-NoDerivs 3.0 Spain
http://creativecommons.org/licenses/by-nc-nd/3.0/es/ |
Document type: | Article - Published version Conference Object |
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