Utilizad este identificador para citar o enlazar este documento: http://hdl.handle.net/2072/151820

New trends in world wine consumption and its impact on the Spanish wineries during the second half of the twentieth century
Medina-Albaladejo, Francisco J.
The main goal of this research is explain the impact of the new trends of wine consumption, and the way these enterprises adapted to the circumstances. The hypothesis is that the Spanish companies had to start a deep and traumatic restructuring process, with the aim of surviving adequately in the changeable wine national and international markets. Heavy technological investments were made, with serious finance problems, during the eighties and nineties. We will see this from two specific cases, the Cooperatives "San Isidro" and "Rosario", located in the Region of Murcia, in the Spanish southeast.
Vi -- Consum
Vinicultura -- Espanya
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Universitat Autònoma de Barcelona. Unitat d'Història Econòmica
Documents de treball (Universitat Autònoma de Barcelona. Unitat d'Història Econòmica);2010/05

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