2026-04-17T03:50:47Zhttps://recercat.cat/oai/request

oai:recercat.cat:2445/2160892025-12-05T14:51:18Zcom_2072_1057col_2072_478917col_2072_478924

00925njm 22002777a 4500 dc Laveriano-Santos, Emily P. author Vallverdú i Queralt, Anna author Bhat, Rajeev author Tresserra i Rimbau, Anna author Gutiérrez Alcalde, Eulàlia author Campins Machado, Francesc Miquel author Lamuela Raventós, Rosa Ma. author Pérez Bosch, Maria author 2024-10-28T13:24:41Z 2024-10-28T13:24:41Z 2024-12-01 2024-10-28T13:24:41Z Olive mill waste (OMW) is a promising source of valuable compounds such as polyphenols, terpenes, sterols, and other bioactivecompounds, which are of interest to the pharmaceuticals and cosmeceutical industries. This review examines the potential ofOMW extracts for health and beauty applications based on evidence reports from human clinical trials. The results achievedto date indicate health-enhancing properties, but little is known about the underlying mechanisms of action, dose–responserelationships, and long-term impacts. Therefore, while olive by-products, extracted using eco-friendly methods, present oppor-tunities for the development of high-value health and cosmetic products, further studies are necessary to determine the fullrange of their effects and establish specific therapeutic strategies. Cosmètics Oli d'oliva Cosmetics Olive oil Unlocking the potential of olive residues for functional purposes: update on human intervention trials with health and cosmetic products