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               <dc:title>Pilot study to investigate the effect of long-term exposure to high pCO2 on adult cod (Gadus morhua) otolith morphology and calcium carbonate deposition</dc:title>
               <dc:creator>Coll-Lladó, Clara</dc:creator>
               <dc:creator>Mittermayer, Felix</dc:creator>
               <dc:creator>Webb, Paul Brian</dc:creator>
               <dc:creator>Allison, Nicola</dc:creator>
               <dc:creator>Clemmesen, Catriona</dc:creator>
               <dc:creator>Stiasny, Martina</dc:creator>
               <dc:creator>Bridges, Christopher Robert</dc:creator>
               <dc:creator>Göttler, Gwendolin</dc:creator>
               <dc:creator>García de la Serrana Castillo, Daniel</dc:creator>
               <dc:subject>Calcita</dc:subject>
               <dc:subject>Gènere</dc:subject>
               <dc:subject>Otòlits</dc:subject>
               <dc:subject>Calcite</dc:subject>
               <dc:subject>Gender</dc:subject>
               <dc:subject>Otoliths</dc:subject>
               <dc:description>To date the study of ocean acidifcation on fsh otolith formation has been mainly focused on larval and juvenile stages. In the present pilot study, wild-captured adult Atlantic cod (Gadus morhua) were exposed to two diferent levels of pCO2, 422µatm (ambient, low pCO2) or 1091µatm (high pCO2), for a period of 30 weeks (from mid-October to early April 2014-2015) in order to study the efects on otolith size, shape and CaCO3 crystallization amongst other biological parameters. We found that otoliths from cod exposed to high pCO2 were slightly smaller (−3.4% in length;−3.3% in perimeter), rounder (−2.9% circularity and+4% roundness) but heavier (+5%) than the low pCO2 group.</dc:description>
               <dc:date>2022-05-11T12:45:46Z</dc:date>
               <dc:date>2022-05-11T12:45:46Z</dc:date>
               <dc:date>2021-09-28</dc:date>
               <dc:date>2022-05-11T12:45:46Z</dc:date>
               <dc:type>info:eu-repo/semantics/article</dc:type>
               <dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
               <dc:relation>Reproducció del document publicat a: https://doi.org/10.1007/s10695-021-01016-6</dc:relation>
               <dc:relation>Fish Physiology and Biochemistry, 2021, vol. 47, num. 6, p. 1879-1891</dc:relation>
               <dc:relation>https://doi.org/10.1007/s10695-021-01016-6</dc:relation>
               <dc:rights>cc by (c) Coll-Lladó, Clara et al., 2021</dc:rights>
               <dc:rights>http://creativecommons.org/licenses/by/3.0/es/</dc:rights>
               <dc:rights>info:eu-repo/semantics/openAccess</dc:rights>
               <dc:publisher>Springer Verlag</dc:publisher>
               <dc:source>Articles publicats en revistes (Biologia Cel·lular, Fisiologia i Immunologia)</dc:source>
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