<?xml version="1.0" encoding="UTF-8"?><?xml-stylesheet type="text/xsl" href="static/style.xsl"?><OAI-PMH xmlns="http://www.openarchives.org/OAI/2.0/" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/ http://www.openarchives.org/OAI/2.0/OAI-PMH.xsd"><responseDate>2026-04-14T02:57:43Z</responseDate><request verb="GetRecord" identifier="oai:www.recercat.cat:2445/178616" metadataPrefix="oai_dc">https://recercat.cat/oai/request</request><GetRecord><record><header><identifier>oai:recercat.cat:2445/178616</identifier><datestamp>2025-12-05T09:20:52Z</datestamp><setSpec>com_2072_1057</setSpec><setSpec>col_2072_478799</setSpec><setSpec>col_2072_478917</setSpec></header><metadata><oai_dc:dc xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xmlns:doc="http://www.lyncode.com/xoai" xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/ http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
   <dc:title>Skeletal Muscle Mitochondrial Function/Dysfunction and Type 2 Diabetes</dc:title>
   <dc:creator>González Franquesa, Alba</dc:creator>
   <dc:creator>De Nigris, Valeria</dc:creator>
   <dc:creator>Lerín Martínez, Carlos</dc:creator>
   <dc:creator>García-Roves, Pablo M. (Pablo Miguel)</dc:creator>
   <dc:subject>Múscul estriat</dc:subject>
   <dc:subject>Diabetis</dc:subject>
   <dc:subject>Striated muscle</dc:subject>
   <dc:subject>Diabetes</dc:subject>
   <dc:description>“Let food be your medicine and medicine be your food” stated Hippocrates, the father of&#xd;
Western medicine, in 400 B.C. This statement was based on the belief that food was able to&#xd;
influence disease, a concept that was revived several times in later years by painters, writers,&#xd;
scientists, and philosophers. One such philosopher, Ludwig Feuerbach, famously wrote in his&#xd;
1863-4 essay “man is what he eats” introducing the idea that if we want to improve the spiritual&#xd;
conditions of people we must first improve their material conditions (Feuerbach, 2003).&#xd;
However, for years his warnings remained unheeded, at least in Western countries, in contrast&#xd;
to the teachings of Indian and Chinese medicine which for millennia have argued that a living&#xd;
organism has to assume a healthy diet. Like diet, physical activity has been also considered an&#xd;
important starting point for people's health. Hippocrates wrote in his book Regimen "if we could&#xd;
give every individual the right amount of nourishment and exercise, not too little and not too&#xd;
much, we would have found the safest way to health" (Hippocrates, 1955). Our knowledge&#xd;
about the links between diet, exercise, and disease has vastly increased since Hippocrates time.&#xd;
A healthy lifestyle based on diet and physical activity is now considered the keystone of disease&#xd;
prevention and the basis for a healthy aging. However, modern society has created conditions&#xd;
with virtually unrestricted access to food resources and reduced physical activity, resulting in a&#xd;
positive overall energy balance. This is far from the environment of our ”hunter-gathered&#xd;
ancestros” whose genes were modulated over thousands of years adapting our metabolism to&#xd;
survive when food was scarce and maximizing energy storage when food became available. In&#xd;
terms of evolution, this radical and sudden lifestyle change in modern society has led to a&#xd;
dramatic increase in the incidence of metabolic diseases including obesity and type 2 diabetes&#xd;
mellitus (T2DM). It seems clear that the development of T2DM has a genetic component that&#xd;
becomes obvious when individuals are exposed to western lifestyle. However, environment plays a critical role in the incidence of the disease being obesity the main etiological cause of&#xd;
T2DM. Thus, modest weight loss is enough for obese glucose intolerant subjects to prevent the&#xd;
development of T2DM (National Task Force on the Prevention and Treatment of Obesity, 2000)...</dc:description>
   <dc:date>2021-06-18T12:15:02Z</dc:date>
   <dc:date>2021-06-18T12:15:02Z</dc:date>
   <dc:date>2012-08-22</dc:date>
   <dc:type>info:eu-repo/semantics/bookPart</dc:type>
   <dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
   <dc:identifier>https://hdl.handle.net/2445/178616</dc:identifier>
   <dc:identifier>291617</dc:identifier>
   <dc:language>eng</dc:language>
   <dc:relation>Reprodució del document publicat a: http://doi.org/10.5772/50130</dc:relation>
   <dc:relation>Chapter 12 in: Cseri, Julianna. 2012. Skeletal Muscle. IntechOpen. ISBN: 978-953-51-7024-2. DOI: 10.5772/2961. pp: 258-292.</dc:relation>
   <dc:relation>http://doi.org/10.5772/50130</dc:relation>
   <dc:rights>cc by (c) González Franquesa, Alba et al., 2012</dc:rights>
   <dc:rights>http://creativecommons.org/licenses/by/3.0/es/</dc:rights>
   <dc:rights>info:eu-repo/semantics/openAccess</dc:rights>
   <dc:format>36 p.</dc:format>
   <dc:format>application/pdf</dc:format>
   <dc:publisher>IntechOpen</dc:publisher>
   <dc:source>Articles publicats en revistes (Ciències Fisiològiques)</dc:source>
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