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               <dc:title>Non-targeted metabolomic biomarkers and metabotypes of type 2 diabetes: A cross-sectional study of PREDIMED trial participants</dc:title>
               <dc:creator>Urpí Sardà, Mireia</dc:creator>
               <dc:creator>Almanza Aguilera, Enrique</dc:creator>
               <dc:creator>Llorach, Rafael</dc:creator>
               <dc:creator>Vázquez Fresno, Rosa</dc:creator>
               <dc:creator>Estruch Riba, Ramon</dc:creator>
               <dc:creator>Corella Piquer, Dolores</dc:creator>
               <dc:creator>Sorlí, José V.</dc:creator>
               <dc:creator>Carmona Pontaque, Francesc</dc:creator>
               <dc:creator>Sànchez, Àlex (Sànchez Pla)</dc:creator>
               <dc:creator>Salas Salvadó, Jordi</dc:creator>
               <dc:creator>Andrés Lacueva, Ma. Cristina</dc:creator>
               <dc:subject>Dietoteràpia</dc:subject>
               <dc:subject>Metabolisme</dc:subject>
               <dc:subject>Marcadors bioquímics</dc:subject>
               <dc:subject>Diabetis no-insulinodependent</dc:subject>
               <dc:subject>Medicina preventiva</dc:subject>
               <dc:subject>Metabolòmica</dc:subject>
               <dc:subject>Factors de risc en les malalties</dc:subject>
               <dc:subject>Diet therapy</dc:subject>
               <dc:subject>Metabolism</dc:subject>
               <dc:subject>Biochemical markers</dc:subject>
               <dc:subject>Non-insulin-dependent diabetes</dc:subject>
               <dc:subject>Preventive medicine</dc:subject>
               <dc:subject>Metabolomics</dc:subject>
               <dc:subject>Risk factors in diseases</dc:subject>
               <dc:description>Aim. - To characterize the urinary metabolomic fingerprint and multi-metabolite signature associated with type 2 diabetes (T2D), and to classify the population into metabotypes related to T2D. Methods. - A metabolomics analysis using the 1 H-NMR-based, non-targeted metabolomic approach was conducted to determine the urinary metabolomic fingerprint of T2D compared with non-T2D participants in the PREDIMED trial. The discriminant metabolite fingerprint was subjected to logistic regression analysis and ROC analyses to establish and to assess the multi-metabolite signature of T2D prevalence, respectively. Metabotypes associated with T2D were identified using the k-means algorithm. Results. - A total of 33 metabolites were significantly different (P &lt; 0.05) between T2D and non-T2D participants. The multi-metabolite signature of T2D comprised high levels of methylsuccinate, alanine, dimethylglycine and guanidoacetate, and reduced levels of glutamine, methylguanidine, 3-hydroxymandelate and hippurate, and had a 96.4% AUC, which was higher than the metabolites on their own and glucose. Amino-acid and carbohydrate metabolism were the main metabolic alterations in T2D, and various metabotypes were identified in the studied population. Among T2D participants, those with a metabotype of higher levels of phenylalanine, phenylacetylglutamine, p-cresol and acetoacetate had significantly higher levels of plasma glucose. Conclusion. - The multi-metabolite signature of T2D highlights the altered metabolic fingerprint associated mainly with amino-acid, carbohydrate and microbiota metabolism. Metabotypes identified in this patient population could be related to higher risk of long-term cardiovascular events and therefore require further studies. Metabolomics is a useful tool for elucidating the metabolic complexity and interindividual variation in T2D towards the development of stratified precision nutrition and medicine</dc:description>
               <dc:date>2020-06-02T06:25:35Z</dc:date>
               <dc:date>2020-06-02T06:25:35Z</dc:date>
               <dc:date>2019-04-01</dc:date>
               <dc:date>2020-06-02T06:25:35Z</dc:date>
               <dc:type>info:eu-repo/semantics/article</dc:type>
               <dc:type>info:eu-repo/semantics/acceptedVersion</dc:type>
               <dc:relation>Versió postprint del document publicat a: https://doi.org/10.1016/j.diabet.2018.02.006</dc:relation>
               <dc:relation>Diabetes &amp; Metabolism, 2019, vol. 45, num. 2, p. 167-174</dc:relation>
               <dc:relation>https://doi.org/10.1016/j.diabet.2018.02.006</dc:relation>
               <dc:rights>(c) Elsevier Masson SAS, 2019</dc:rights>
               <dc:rights>info:eu-repo/semantics/openAccess</dc:rights>
               <dc:publisher>Elsevier Masson SAS</dc:publisher>
               <dc:source>Articles publicats en revistes (Nutrició, Ciències de l'Alimentació i Gastronomia)</dc:source>
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