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   <dc:title>Long-Term Effects of Early Low-Phosphorous Nutritional Conditioning on Broiler Chicken Performance, Bone Mineralization, and Gut Health Under Adequate or PhosphorousDeficient Diets</dc:title>
   <dc:creator>Tous, Núria</dc:creator>
   <dc:creator>Francesch, Maria</dc:creator>
   <dc:creator>Tarradas, Joan</dc:creator>
   <dc:creator>Badiola, Ignacio</dc:creator>
   <dc:creator>Perez de Rozas, Ana</dc:creator>
   <dc:creator>Fàbrega-Romans, Emma</dc:creator>
   <dc:creator>Ballester Devis, Maria</dc:creator>
   <dc:creator>Quintanilla, Raquel</dc:creator>
   <dc:creator>Torrallardona, David</dc:creator>
   <dc:contributor>Producció Animal</dc:contributor>
   <dc:contributor>Benestar Animal</dc:contributor>
   <dc:contributor>Genètica i Millora Animal</dc:contributor>
   <dc:contributor>Nutrició Animal</dc:contributor>
   <dc:contributor>Sanitat Animal</dc:contributor>
   <dcterms:abstract>Phosphorous is essential for many metabolic functions and the&#xd;
constitution of bones. Poultry have limited ability to use phosphorous from diets,&#xd;
which is mainly excreted and causes environmental concern. For this reason, diets&#xd;
are commonly supplemented with inorganic phosphorus and phytases. It has been&#xd;
suggested that chickens can adapt to an early nutrient restriction by increasing its&#xd;
efficiency of utilization, an adaptation that has been defined as nutritional&#xd;
conditioning. The aim of this study was to investigate a strategy of phosphorous&#xd;
nutritional conditioning by feeding low phosphorous diets during the first week of&#xd;
life as a strategy to improve the efficiency of phosphorous utilization later in life. To&#xd;
test this, 600 male broiler chickens were fed either a standard (control group) or a&#xd;
phosphorous-deficient diet (conditioned group) during the first week of life. Later in&#xd;
life, the effect of conditioning was tested using standard or P-deficient diets during&#xd;
the finishing phase (21–43 d). Conditioning did not affect overall performance,&#xd;
despite finding evidence for reduced relative phosphorous excretion between days&#xd;
19 to 21, increased duodenal gene expression for the phosphorous transporter&#xd;
SLC34A2 at day 30 (−6% and +17%, respectively), and tendencies for improved&#xd;
phosphorous digestibility (+7%) and tibia mineralization (+6%) at the end of the trial.&#xd;
It is concluded that phosphorous nutritional conditioning early in life can increase&#xd;
subsequent dietary phosphorous utilization and bone mineralization in poultry,&#xd;
although it may not be able to counteract severe phosphorous deficiencies. Further&#xd;
research is required to assess the extent to which phosphorous supplementation in&#xd;
post-conditioning diets may be reduced with this strategy without compromising&#xd;
performance</dcterms:abstract>
   <dcterms:dateAccepted>2025-10-22T10:55:46Z</dcterms:dateAccepted>
   <dcterms:available>2025-10-22T10:55:46Z</dcterms:available>
   <dcterms:created>2025-10-22T10:55:46Z</dcterms:created>
   <dcterms:issued>2025-01-13</dcterms:issued>
   <dc:type>info:eu-repo/semantics/article</dc:type>
   <dc:identifier>http://hdl.handle.net/20.500.12327/3770</dc:identifier>
   <dc:language>eng</dc:language>
   <dc:relation>Engormix, 2025, January, ,</dc:relation>
   <dc:relation>https://en.engormix.com/poultry-industry/minerals-poultry-nutrition/long-term-effects-early_a54945/?utm_source=notification&amp;utm_medium=email&amp;utm_campaign=0-0-0&amp;smId=41c6922238c75a103e3c991f4d479ced&amp;src_ga=1</dc:relation>
   <dc:rights>info:eu-repo/semantics/openAccess</dc:rights>
   <dc:publisher>Engormix</dc:publisher>
</qdc:qualifieddc></metadata></record></GetRecord></OAI-PMH>