<?xml version="1.0" encoding="UTF-8"?><?xml-stylesheet type="text/xsl" href="static/style.xsl"?><OAI-PMH xmlns="http://www.openarchives.org/OAI/2.0/" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/ http://www.openarchives.org/OAI/2.0/OAI-PMH.xsd"><responseDate>2026-04-17T19:25:27Z</responseDate><request verb="GetRecord" identifier="oai:www.recercat.cat:20.500.12327/3120" metadataPrefix="mets">https://recercat.cat/oai/request</request><GetRecord><record><header><identifier>oai:recercat.cat:20.500.12327/3120</identifier><datestamp>2025-10-22T11:05:11Z</datestamp><setSpec>com_2072_4428</setSpec><setSpec>com_2072_4427</setSpec><setSpec>col_2072_487898</setSpec></header><metadata><mets xmlns="http://www.loc.gov/METS/" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xmlns:doc="http://www.lyncode.com/xoai" ID="&#xa;&#x9;&#x9;&#x9;&#x9;DSpace_ITEM_20.500.12327-3120" TYPE="DSpace ITEM" PROFILE="DSpace METS SIP Profile 1.0" xsi:schemaLocation="http://www.loc.gov/METS/ http://www.loc.gov/standards/mets/mets.xsd" OBJID="&#xa;&#x9;&#x9;&#x9;&#x9;hdl:20.500.12327/3120">
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               <mods:name>
                  <mods:role>
                     <mods:roleTerm type="text">author</mods:roleTerm>
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                  <mods:namePart>Aranzana, Maria José</mods:namePart>
               </mods:name>
               <mods:name>
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                     <mods:roleTerm type="text">author</mods:roleTerm>
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                  <mods:namePart>Abbassi, El-Kadri</mods:namePart>
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                  <mods:namePart>Howad, Werner</mods:namePart>
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                  <mods:namePart>Arús, Pere</mods:namePart>
               </mods:name>
               <mods:name>
                  <mods:role>
                     <mods:roleTerm type="text">other</mods:roleTerm>
                  </mods:role>
                  <mods:namePart>Producció Vegetal</mods:namePart>
               </mods:name>
               <mods:name>
                  <mods:role>
                     <mods:roleTerm type="text">group</mods:roleTerm>
                  </mods:role>
                  <mods:namePart>Genòmica i Biotecnologia</mods:namePart>
               </mods:name>
               <mods:extension>
                  <mods:dateAccessioned encoding="iso8601">2025-10-22T11:05:11Z</mods:dateAccessioned>
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                  <mods:dateAvailable encoding="iso8601">2025-10-22T11:05:11Z</mods:dateAvailable>
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                  <mods:dateIssued encoding="iso8601">2010-07-20</mods:dateIssued>
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               <mods:identifier type="citation">Aranzana, Maria José, El-Kadri Abbassi, Werner Howad, and Pere Arús. 2010. “Genetic Variation, Population Structure and Linkage Disequilibrium in Peach Commercial Varieties.” BMC Genomic Data 11 (1): 69. doi: 10.1186/1471-2156-11-69</mods:identifier>
               <mods:identifier type="issn">1471-2156</mods:identifier>
               <mods:identifier type="uri">http://hdl.handle.net/20.500.12327/3120</mods:identifier>
               <mods:identifier type="doi">https://doi.org/10.1186/1471-2156-11-69</mods:identifier>
               <mods:abstract>Background: Peach [Prunus persica (L.) Batsch] is one of the most economically important fruit crops that, due to its&#xd;
genetic and biological characteristics (small genome size, taxonomic proximity to other important species and short&#xd;
juvenile period), has become a model plant in genomic studies of fruit trees. Our aim was an in-depth study of the&#xd;
extent, distribution and structure of peach genetic variation in North American and European commercial varieties as&#xd;
well as old Spanish varieties and several founders used in the early USA peach breeding programmes. For this we&#xd;
genotyped 224 peach cultivars using 50 SSRs evenly distributed along the 8 linkage groups of the Prunus reference&#xd;
map.&#xd;
Results: Genetic distance analysis based on SSRs divided the peach cultivars in three main groups based mainly&#xd;
on their fruit characteristics: melting flesh peaches, melting flesh nectarines and non-melting varieties. Whereas&#xd;
non-melting flesh peaches had a higher number of alleles than melting peaches and nectarines, they were more&#xd;
homozygous. With some exceptions (’Admiral Dewey’, ‘Early Crawford’ and ‘Chinese Cling’), the founder US cultivars&#xd;
clustered together with the commercial melting peaches, indicating that their germplasm is well represented in&#xd;
modern cultivars. Population structure analysis showed a similar subdivision of the sample into subpopulations.&#xd;
Linkage disequilibrium (LD) analysis in three unstructured, or barely structured, subpopulations revealed a high&#xd;
level of LD conservation in peach extending up to 13-15 cM.&#xd;
Conclusions: Using a much larger set of SSRs, our results confirm previous observations on peach variability and&#xd;
population structure and provide additional tools for breeding and breeders’ rights enforcement. SSR data are also&#xd;
used for the estimation of marker mutation rates and allow pedigree inferences, particularly with founder genotypes&#xd;
of the currently grown cultivars, which are useful to understand the evolution of peach as a crop. Results on LD&#xd;
conservation can be explained by the self-pollinating nature of peach cultivated germplasm and by a bottleneck that&#xd;
occurred at the beginning of modern breeding practices. High LD suggests that the development of whole-genome&#xd;
scanning approaches is suitable for genetic studies of agronomically important traits in peach.</mods:abstract>
               <mods:language>
                  <mods:languageTerm authority="rfc3066">eng</mods:languageTerm>
               </mods:language>
               <mods:accessCondition type="useAndReproduction">Attribution 4.0 International</mods:accessCondition>
               <mods:titleInfo>
                  <mods:title>Genetic variation, population structure and linkage disequilibrium in peach commercial varieties</mods:title>
               </mods:titleInfo>
               <mods:genre>info:eu-repo/semantics/article</mods:genre>
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