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               <dc:title>Honeydew Is a Food Source and a Contact Kairomone for Aphelinus mali</dc:title>
               <dc:creator>Peñalver-Cruz, Ainara</dc:creator>
               <dc:creator>Satour, Pascale</dc:creator>
               <dc:creator>Jaloux, Bruno</dc:creator>
               <dc:creator>Lavandero, Blas</dc:creator>
               <dc:contributor>Producció Vegetal</dc:contributor>
               <dc:contributor>Protecció Vegetal Sostenible</dc:contributor>
               <dc:description>Many parasitoids need to feed on sugar sources at the adult stage. Although nectar has&#xd;
been proven to be a source of higher nutritional quality compared to honeydew excreted by phloem&#xd;
feeders, the latter can provide the necessary carbohydrates for parasitoids and increase their longevity,&#xd;
fecundity and host searching time. Honeydew is not only a trophic resource for parasitoids, but&#xd;
it can also constitute an olfactory stimulus involved in host searching. In this study, we combined&#xd;
longevity measurements in the laboratory, olfactometry and feeding history inference of individuals&#xd;
caught in the field to test the hypothesis that honeydew excreted by the aphid Eriosoma lanigerum&#xd;
could serve as a trophic resource for its parasitoid Aphelinus mali as well as a kairomone used by the&#xd;
parasitoid to discover its hosts. Results indicate that honeydew increased longevity of A. mali females&#xd;
if water was provided. Water could be necessary to feed on this food source because of its viscosity&#xd;
and its coating by wax. The presence of honeydew allowed longer stinging events by A. mali on E.&#xd;
lanigerum. However, no preference towards honeydew was observed, when given the choice. The&#xd;
role of honeydew excreted by E. lanigerum on A. mali feeding and searching behavior to increase its&#xd;
efficiency as a biological control agent is discussed.</dc:description>
               <dc:date>2025-10-22T11:06:05Z</dc:date>
               <dc:date>2025-10-22T11:06:05Z</dc:date>
               <dc:date>2023-04-29</dc:date>
               <dc:type>info:eu-repo/semantics/article</dc:type>
               <dc:identifier>Peñalver‐Cruz, Ainara, Pascale Satour, Bruno Jaloux, and Blas Lavandero. 2023. “Honeydew Is a Food Source and a Contact Kairomone for Aphelinus Mali.” Insects 14 (5): 426. doi:10.3390/insects14050426.</dc:identifier>
               <dc:identifier>2075-4450</dc:identifier>
               <dc:identifier>http://hdl.handle.net/20.500.12327/2725</dc:identifier>
               <dc:identifier>https://doi.org/10.3390/insects14050426</dc:identifier>
               <dc:language>eng</dc:language>
               <dc:relation>Insects</dc:relation>
               <dc:rights>http://creativecommons.org/licenses/by/4.0/</dc:rights>
               <dc:rights>info:eu-repo/semantics/openAccess</dc:rights>
               <dc:rights>Attribution 4.0 International</dc:rights>
               <dc:publisher>MDPI</dc:publisher>
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