<?xml version="1.0" encoding="UTF-8"?><?xml-stylesheet type="text/xsl" href="static/style.xsl"?><OAI-PMH xmlns="http://www.openarchives.org/OAI/2.0/" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/ http://www.openarchives.org/OAI/2.0/OAI-PMH.xsd"><responseDate>2026-04-18T02:19:54Z</responseDate><request verb="GetRecord" identifier="oai:www.recercat.cat:20.500.12327/2324" metadataPrefix="marc">https://recercat.cat/oai/request</request><GetRecord><record><header><identifier>oai:recercat.cat:20.500.12327/2324</identifier><datestamp>2025-10-22T11:17:55Z</datestamp><setSpec>com_2072_4428</setSpec><setSpec>com_2072_4427</setSpec><setSpec>col_2072_487898</setSpec></header><metadata><record xmlns="http://www.loc.gov/MARC21/slim" xmlns:dcterms="http://purl.org/dc/terms/" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xmlns:doc="http://www.lyncode.com/xoai" xsi:schemaLocation="http://www.loc.gov/MARC21/slim http://www.loc.gov/standards/marcxml/schema/MARC21slim.xsd">
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      <subfield code="a">Bover-Cid, Sara</subfield>
      <subfield code="e">author</subfield>
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      <subfield code="a">Camprubi, Amelia</subfield>
      <subfield code="e">author</subfield>
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      <subfield code="a">Pérez-Hernández, Ana</subfield>
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      <subfield code="a">Lovato, Paulo Emilio</subfield>
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      <subfield code="c">2013-07</subfield>
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      <subfield code="a">Inoculum of arbuscular mycorrhizal fungi, with growing use in horticulture, is&#xd;
produced mainly in two technically different cultivation systems: in vivo culture in&#xd;
symbiosis with living host plants or in vitro culture in which the fungus life cycle develops&#xd;
in association with transformed roots. To evaluate the effectiveness and the infectivity&#xd;
of a defined isolate obtained by both production methods, a replicated comparative&#xd;
evaluation experiment was designed using different propagules of Rhizophagus irregularis produced in vivo on leek plants or in vitro in monoxenic culture on transformed&#xd;
carrot roots. The size of the spores obtained under both cultivation methods was first&#xd;
assessed and bulk inoculum, spores, sievings, and mycorrhizal root fragments were used&#xd;
to inoculate leek plantlets. Spores produced in vitro were significantly smaller than those&#xd;
produced in vivo. Although all mycorrhizal propagules used as a source of inoculum were&#xd;
able to colonize plants, in all cases, leek plants inoculated with propagules obtained in&#xd;
vivo achieved significantly higher mycorrhizal colonization rates than plants inoculated&#xd;
with in vitro inocula. Inoculation with in vivo bulk inoculum and in vivo mycorrhizal root&#xd;
fragments were the only treatments increasing plant growth. These results indicate that&#xd;
the production system of arbuscular mycorrhizal fungi itself can have implications in the&#xd;
stimulation of plant growth and in experimental results.</subfield>
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      <subfield code="a">Calvet, Cinta, Amelia Camprubi, Ana Pérez-Hernández, and Paulo Emilio Lovato. 2013. "Plant Growth Stimulation And Root Colonization Potential Of In Vivo Versus In Vitro Arbuscular Mycorrhizal Inocula". Hortscience 48 (7): 897-901. doi:10.21273/hortsci.48.7.897.</subfield>
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      <subfield code="a">http://hdl.handle.net/20.500.12327/2324</subfield>
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   <datafield ind1="8" ind2=" " tag="024">
      <subfield code="a">https://doi.org/10.21273/HORTSCI.48.7.897</subfield>
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      <subfield code="a">Plant Growth Stimulation and Root Colonization Potential of In Vivo versus In Vitro Arbuscular Mycorrhizal Inocula</subfield>
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