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                  <mods:namePart>del Olmo-García, Maribel</mods:namePart>
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                  <mods:namePart>Hernandez-Rienda, Lorena</mods:namePart>
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                  <mods:namePart>Hernando, Jorge</mods:namePart>
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                  <mods:namePart>Capdevila Castillon, Jaume</mods:namePart>
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               <mods:abstract>Malnutrition; Neuroendocrine neoplasms; SarcopeniaMalnutrició; Neoplàsies neuroendocrines; SarcopèniaMalnutrición; Neoplasias neuroendocrinas; SarcopeniaPatients with advanced gastroenteropancreatic neuroendocrine neoplasms (GEP-NENs) have impaired nutritional and physical performance due to the cancer pathophysiology and its treatment. The NUTRIGETNE study sought to characterize the nutritional status of patients with advanced GEP-NENs in Spain. This is a cross-sectional study that included patients with advanced GEP-NENs receiving active oncological treatment. Patients had a complete physical examination, anthropometry, bioelectrical impedance, dynamometry, laboratory analysis, and a comprehensive nutritional risk assessment. Malnutrition was defined according to Global Leadership Initiative on Malnutrition (GLIM) criteria. The study included 399 patients out of the 400 planned (Pearson's χ2; α 0.05). Median age was 62 years (22-83). Tumors most commonly originated in the small intestine (43.9%) and the pancreas (41.6%), 94.7% were metastatic, and 36.7%, 49.4%, and 12.5% were G1, G2, and G3, respectively. Malnutrition prevalence was 61.9% (25.8% moderate; 36.1% severe), mainly due to low muscle mass (50.9%), which was the most prevalent GLIM phenotypic criteria. Moreover, malnutrition showed a correlation with decreased hand grip strength (mean 23 vs 31.9 kg; P &lt;.001) and phase angle (median 5o vs 5.6o; P &lt;.001). The prevalence of sarcopenia was 15%. Malnutrition was more frequent in patients with diabetes (74.4% vs 56.7%; P &lt;.001), NECs (82.1% vs 60.3%; P =.062), and in those treated with chemotherapy (71.2% vs 59.7%; P =.058), whereas it did not correlate with tumor origin (P =.507), histological grade (P =.781), or functionality (P =.465). Malnutrition was correlated to body mass index (BMI) (P =.015), although it was also diagnosed in a high proportion of patients with no weight loss (63%, 54.1%, and 65.1% of patients with normal BMI, overweight, and obesity, respectively). Cachexia was present in 109 (27.3%) patients. Malnutrition is very prevalent and commonly underdiagnosed in patients with GEP-NENs. It is associated with sarcopenia and a worse QoL, requiring a multifactorial nutritional assessment. Certain factors such as the presence of diabetes may require closer monitoring due to a higher risk of malnutrition.This study was funded by GETNE with the collaboration of Ipsen and Vegenat. The funders had no role in the design and conduct of the study.</mods:abstract>
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               <mods:accessCondition type="useAndReproduction">Attribution-NonCommercial 4.0 International http://creativecommons.org/licenses/by-nc/4.0/ info:eu-repo/semantics/openAccess</mods:accessCondition>
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                  <mods:topic>Desnutrició</mods:topic>
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               <mods:subject>
                  <mods:topic>Alimentació - Avaluació</mods:topic>
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               <mods:subject>
                  <mods:topic>Pacients - Satisfacció</mods:topic>
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                  <mods:topic>Pàncrees - Càncer</mods:topic>
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                  <mods:topic>Estómac - Càncer</mods:topic>
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                  <mods:topic>DISEASES::Neoplasms::Neoplasms by Site::Digestive System Neoplasms::Gastrointestinal Neoplasms::Stomach Neoplasms</mods:topic>
               </mods:subject>
               <mods:subject>
                  <mods:topic>PHENOMENA AND PROCESSES::Physiological Phenomena::Diet, Food, and Nutrition::Nutritional Physiological Phenomena::Nutritional Status</mods:topic>
               </mods:subject>
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                  <mods:topic>HEALTH CARE::Environment and Public Health::Public Health::Epidemiologic Measurements::Demography::Health Status::Quality of Life</mods:topic>
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               <mods:subject>
                  <mods:topic>DISEASES::Neoplasms::Neoplasms by Site::Digestive System Neoplasms::Pancreatic Neoplasms</mods:topic>
               </mods:subject>
               <mods:subject>
                  <mods:topic>DISEASES::Nutritional and Metabolic Diseases::Nutrition Disorders::Malnutrition</mods:topic>
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               <mods:subject>
                  <mods:topic>ENFERMEDADES::neoplasias::neoplasias por localización::neoplasias del sistema digestivo::neoplasias gastrointestinales::neoplasias gástricas</mods:topic>
               </mods:subject>
               <mods:subject>
                  <mods:topic>FENÓMENOS Y PROCESOS::fenómenos fisiológicos::dieta, alimentación y nutrición::fenómenos fisiológicos nutricionales::estado nutricional</mods:topic>
               </mods:subject>
               <mods:subject>
                  <mods:topic>ATENCIÓN DE SALUD::ambiente y salud pública::salud pública::medidas epidemiológicas::demografía::estado de salud::calidad de vida</mods:topic>
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               <mods:subject>
                  <mods:topic>ENFERMEDADES::neoplasias::neoplasias por localización::neoplasias del sistema digestivo::neoplasias pancreáticas</mods:topic>
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               <mods:subject>
                  <mods:topic>ENFERMEDADES::enfermedades nutricionales y metabólicas::trastornos nutricionales::desnutrición</mods:topic>
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                  <mods:title>Nutritional status and quality of life of patients with advanced gastroenteropancreatic neuroendocrine neoplasms in Spain: the NUTRIGETNE (GETNE-S2109) study</mods:title>
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