2026-04-13T07:33:20Zhttps://recercat.cat/oai/request

oai:recercat.cat:10459.1/4663582025-09-15T18:28:44Zcom_2072_3622col_2072_479130

00925njm 22002777a 4500 dc Steidinger, Brian S. author Büntgen, Ulf author Stobbe, Uli author Tegel, Willy author Sproll, Ludger author Haeni, Matthias author Moser, Barbara author Bagi, István author Bonet Lledos, José Antonio author Buée, Marc author Dauphin, Benjamin author Martínez-Peña, Fernando author Molinier, Virginie author Zweifel, Roman author Egli, Simon author Peter, Martina author 2022 Global warming is pushing populations outside their range of physiological tolerance. According to the environmental envelope framework, the most vulnerable populations occur near the climatic edge of their species' distributions. In contrast, populations from the climatic center of the species range should be relatively buffered against climate warming. We tested this latter prediction using a combination of linear mixed effects and machine learning algorithms on an extensive, citizen-scientist generated dataset on the fruitbody productivity of the Burgundy (aka summer) truffle (Tuber aestivum Vittad.), a keystone, ectomycorrhizal tree-symbiont occurring on a wide range of temperate climates. T. aestivum's fruitbody productivity was monitored at 3-week resolution over up to 8 continuous years at 20 sites distributed in the climatic center of its European distribution in southwest Germany and Switzerland. We found that T. aestivum fruitbody production is more sensitive to summer drought than would be expected from the breadth of its species' climatic niche. The monitored populations occurring nearly 5°C colder than the edge of their species' climatic distribution. However, interannual fruitbody productivity (truffle mass year−1) fell by a median loss of 22% for every 1°C increase in summer temperature over a site's 30-year mean. Among the most productive monitored populations, the temperature sensitivity was even higher, with single summer temperature anomalies of 3°C sufficient to stop fruitbody production altogether. Interannual truffle productivity was also related to the phenology of host trees, with ~22 g less truffle mass for each 1-day reduction in the length of the tree growing season. Increasing summer drought extremes are therefore likely to reduce fruiting among summer truffle populations throughout Central Europe. Our results suggest that European T. aestivum may be a mosaic of vulnerable populations, sensitive to climate-driven declines at lower thresholds than implied by its species distribution model. This project was supported by the Alexander von HumboldtFoundation (postdoctoral research fellowship for BSS), the EuropeanCooperation in Science and Technology and the Swiss State Secretariatfor Education Research and Innovation (SERI) within the COST Actionnumber FP1203, the Ernst Göhner Foundation, the WSL/CTFC bilat-eral project BLACKDYNAMITE, and the WSL-internal project DITRECand the European Union via INTACT, Project number 101007623, en-titled “Innovation in truffle cultivation, preservation, processing and wildtruffle resources management” under “Horizon 2020 – the FrameworkProgramme for Research and Innovation (2014-2020).” Open AccessFunding provided by Swiss Federal Institute for Forest, Snow andLandscape Research WSL, Birmensdorf, Switzerland. Climate change Drought extremes Ecological niche Global warming Mycorrhizal fungi Truffles The fall of the summer truffle: Recurring hot, dry summersresult in declining fruitbody production of Tuber aestivum inCentral Europe