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Role of water in the selection of stable proteins at ambient and extreme thermodynamic conditions
Bianco, Valentino; Franzese, Giancarlo; Dellago, Christoph; Coluzza, Ivan
Universitat de Barcelona
Proteïnes
Termodinàmica
Aigua
Proteins
Thermodynamics
Water
cc-by (c) Bianco, Valentino et al., 2017
http://creativecommons.org/licenses/by/3.0/es
Article
info:eu-repo/semantics/publishedVersion
American Physical Society
         

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