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Production of bacterial oxylipins by Pseudomonas aeruginosa 42A2
Martín Arjol, Ignacio; Busquets Abió, Montserrat; Manresa Presas, Ma. Ángeles (María Ángeles)
Universitat de Barcelona
Oxylipins are a family of natural compounds that are reported to perform a variety of biological functions. Besides the biological properties of such compounds, interest in hydroxy fatty acids is increasing, due to the industrial applications of these renewable compounds as a starting material for resins, emulsifiers, plastics or polyesters. Hydroxy fatty acids are used as thickeners in a new generation of emulsifiers and lubricants, to reach new levels of performance. When grown in submerged culture with oleic or linoleic acid, Pseudomonas aeruginosa 42A2 produced several oxylipins. In this study, oxylipin production and its applications are examined.
Podeu consultar el llibre complet a: http://hdl.handle.net/2445/67430
Productes naturals
Pseudomonas
Microbiologia
Natural products
Pseudomonas
Microbiology
(c) Research Signpost, 2015
info:eu-repo/semantics/bookPart
Research Signpost
         

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