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dc.contributor | Universitat de Barcelona |
---|---|
dc.contributor.author | Casas, Rosa |
dc.contributor.author | Sacanella Meseguer, Emilio |
dc.contributor.author | Urpí Sardà, Mireia |
dc.contributor.author | Chiva Blanch, Gemma |
dc.contributor.author | Ros Rahola, Emilio |
dc.contributor.author | Martínez-González, Miguel Ángel, 1957- |
dc.contributor.author | Covas Planells, María Isabel |
dc.contributor.author | Lamuela Raventós, Rosa Ma. |
dc.contributor.author | Salas Salvadó, Jordi |
dc.contributor.author | Fiol Sala, Miguel |
dc.contributor.author | Arós, Fernando |
dc.contributor.author | Estruch Riba, Ramon |
dc.date | 2014-10-29T14:37:23Z |
dc.date | 2014-10-29T14:37:23Z |
dc.date | 2014 |
dc.date | 2014-10-29T13:24:24Z |
dc.identifier.citation | 1932-6203 |
dc.identifier.citation | 642068 |
dc.identifier.uri | http://hdl.handle.net/2445/59197 |
dc.format | 11 p. |
dc.format | application/pdf |
dc.language.iso | eng |
dc.publisher | Public Library of Science (PLoS) |
dc.relation | Reproducció del document publicat a: http://dx.doi.org/10.1371/journal.pone.0100084 |
dc.relation | PLoS One, 2014, vol. 9, num. 6 |
dc.relation | http://dx.doi.org/10.1371/journal.pone.0100084 |
dc.rights | cc-by (c) Casas, R. et al., 2014 |
dc.rights | info:eu-repo/semantics/openAccess |
dc.rights | http://creativecommons.org/licenses/by/3.0/es |
dc.subject | Infermeria cardiovascular |
dc.subject | Dieta |
dc.subject | Olis vegetals |
dc.subject | Cardiovascular disease nursing |
dc.subject | Diet |
dc.subject | Vegetable oils |
dc.title | The Effects of the Mediterranean Diet on Biomarkers of Vascular Wall Inflammation and Plaque Vulnerability in Subjects with High Risk for Cardiovascular Disease. A Randomized Trial |
dc.type | info:eu-repo/semantics/article |
dc.type | info:eu-repo/semantics/publishedVersion |
dc.description.abstract |