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Assessment of the discrimination of animal fat by FT_Raman spectroscopy
Abbas, O.; Fernández-Pierna, J. A.; Codony Salcedo, Rafael; von Holst, C.; Baeten, V.
Universitat de Barcelona
Àcids grassos
Alimentació animal
Espectroscòpia Raman
Pinsos
Fatty acids
Animal feeding
Raman spectroscopy
Feeds
(c) Elsevier B.V., 2009
Article
info:eu-repo/semantics/acceptedVersion
Elsevier B.V.
         

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