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dc.contributor | Universitat de Barcelona |
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dc.contributor.author | Llorente-Mirandes, Toni |
dc.contributor.author | Calderon, Josep |
dc.contributor.author | Centrich, F. |
dc.contributor.author | Rubio i Rovira, Roser |
dc.contributor.author | López Sánchez, José Fermín |
dc.date | 2013-12-03T09:35:03Z |
dc.date | 2013-12-03T09:35:03Z |
dc.date | 2013-10-05 |
dc.date | 2013-12-03T09:35:03Z |
dc.identifier.citation | 0308-8146 |
dc.identifier.citation | 629268 |
dc.identifier.uri | http://hdl.handle.net/2445/48244 |
dc.format | 33 p. |
dc.format | application/pdf |
dc.language.iso | eng |
dc.publisher | Elsevier B.V. |
dc.relation | Versió postprint del document publicat a: http://dx.doi.org/10.1016/j.foodchem.2013.09.138 |
dc.relation | Food Chemistry, 2013, vol. 147, p. 377-385 |
dc.relation | http://dx.doi.org/10.1016/j.foodchem.2013.09.138 |
dc.rights | (c) Elsevier B.V., 2013 |
dc.rights | info:eu-repo/semantics/openAccess |
dc.subject | Arsènic |
dc.subject | Compostos inorgànics |
dc.subject | Cereals (Aliment) |
dc.subject | Alimentació infantil |
dc.subject | Química dels aliments |
dc.subject | Espectrometria de masses de plasma acoblat inductivament |
dc.subject | Arsenic |
dc.subject | Inorganic compounds |
dc.subject | Grain (feed) |
dc.subject | Child nutrition |
dc.subject | Food chemistry |
dc.subject | Inductively coupled plasma mass spectrometry |
dc.title | A need for determination of arsenic species at low levels in cereal-based food and infant cereals. Validation of a method by LC-ICPMS. |
dc.type | info:eu-repo/semantics/article |
dc.type | info:eu-repo/semantics/acceptedVersion |
dc.description.abstract |