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dc.contributor | Universitat Politècnica de Catalunya. Departament d'Enginyeria Agroalimentària i Biotecnologia |
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dc.contributor | Universitat Politècnica de Catalunya. GREA - Grup de Recerca d'Enginyeria Agro-Ambiental |
dc.contributor.author | Rubio Esteve, Carlos Miguel |
dc.contributor.author | Josa March, Ramon |
dc.contributor.author | Cobos, D.R. |
dc.contributor.author | Campbell, C.S. |
dc.contributor.author | Ferrer, Francesc |
dc.date | 2011 |
dc.identifier.citation | Rubio, C. [et al.]. Determining the thermal conductivity as a function of water content for a soil with different percentages of gravels. A: "Unsaturated soils". London: CRC Press, Taylor & Francis / Balkema, 2011, p. 597-600. |
dc.identifier.citation | 979-0-415-60428-4 |
dc.identifier.citation | 10.1201/b10526-77 |
dc.identifier.uri | http://hdl.handle.net/2117/17893 |
dc.language.iso | eng |
dc.publisher | CRC Press, Taylor & Francis / Balkema |
dc.relation | http://www.crcnetbase.com/doi/abs/10.1201/b10526-77 |
dc.rights | Attribution-NonCommercial-NoDerivs 3.0 Spain |
dc.rights | info:eu-repo/semantics/openAccess |
dc.rights | http://creativecommons.org/licenses/by-nc-nd/3.0/es/ |
dc.subject | Àrees temàtiques de la UPC::Enginyeria agroalimentària::Ciències de la terra i de la vida::Edafologia |
dc.subject | Soil moisture. |
dc.subject | Sòls -- Propietats físico-químiques |
dc.title | Determining the thermal conductivity as a function of water content for a soil with different percentages of gravels |
dc.type | info:eu-repo/semantics/publishedVersion |
dc.type | info:eu-repo/semantics/bookPart |