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dc.contributor | Universitat Politècnica de Catalunya. Departament d'Enginyeria Agroalimentària i Biotecnologia |
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dc.contributor.author | Casañas Artigas, Francesc |
dc.contributor.author | Bosch Roura, Lluís |
dc.contributor.author | Sánchez Bell, Esther |
dc.contributor.author | Romero del Castillo Shelly, Mª del Rosario |
dc.contributor.author | Valero Baya, Jordi |
dc.contributor.author | Baldi Coll, Miquel |
dc.contributor.author | Mestres Lagarriga, Josep |
dc.contributor.author | Nuez Viñals, Fernando |
dc.date | 1997 |
dc.identifier.citation | Casañas, Francesc. "Some nutritive and culinary characteristics of the ganxet common bean (phaseolus vulgaris l.)". Annual Report of the bean improvement cooperative: a voluntary and informal organization to effect the exchange of information and materials, 1997, vol. 40, p. 15-16. |
dc.identifier.citation | 0084-7747 |
dc.identifier.uri | http://hdl.handle.net/2117/10416 |
dc.language.iso | eng |
dc.publisher | BIC |
dc.rights | info:eu-repo/semantics/openAccess |
dc.subject | Àrees temàtiques de la UPC::Enginyeria agroalimentària::Indústries agroalimentàries::Alimentació i nutrició humana |
dc.subject | Beans--Varieties |
dc.subject | Phaseolus Vulgaris L. |
dc.subject | Mongetes del ganxet |
dc.title | Some nutritive and culinary characteristics of the ganxet common bean (phaseolus vulgaris l.) |
dc.type | info:eu-repo/semantics/article |