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Fruit color development, anthocyanin content, standard quality, volatile compound emissions and consumer acceptability of several 'Fuji' apple strains
Iglesias i Castellarnau, Ignasi; Echeverría Cortada, Gemma; López Fructuoso, Mª Luisa
2012-04-01
Pomes
Pigments vegetals
Apples
Plant pigments
info:eu-repo/semantics/embargoedAccess
López Fructuoso, Mª Luisa
(c) Elsevier, 2012
Article
Elsevier
         

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